Egg In A Burger

Better than ON the burger - low carb without the bun, use Sausage if it's breakfast time :)

Ingredients :

Ground Beef or Sausage

Eggs

Cheese

Any other seasonings you like.

Directions :

1. Make a hole in the ground meat and cook in the pan for a few minutes over med-high heat, add seasonings, etc...

2. Then crack the Egg into the middle and let it cook for a few minutes.

3. Flip the whole thing over and cover with a slice of cheese (for a few minutes)

Knife and fork or throw it on a bun - Enjoy!

Last Step : Don't forget to share!

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