Black Magic Cake (Best Chocolate Cake Ever!)

Cook time: 40 Min  Prep time: 15 Min

Ingredients :

1 3/4 c all purpose flour

2 c sugar

3/4 c cocoa powder

2 tsp baking soda

1 tsp baking powder

1 tsp salt

2 eggs

1 c strong black coffee, cooled

1 c buttermilk

1/2 c vegetable oil

1 tsp real vanilla extract

CHOCOLATE FROSTING

1/2 c margarine, softened

2 oz melted unsweetened chocolate, cooled

3 c powdered sugar

3 Tbsp milk

2 tsp real vanilla extract

Directions :

1. Combine flour, sugar, cocoa, baking soda, baking powder, and salt in a large mixing bowl or stand mixer.

2. Add eggs, coffee, buttermilk, oil, and vanilla. Beat at medium speed for two minutes. Batter will be thin.

3. Pour batter into a greased and floured 9x13 pan or two 9 inch cake pans.

4. Bake at 350 degrees for 35-40 minutes for a 9x13, or 30-35 minutes for layer pans.

5. Combine frosting ingredients and mix with a hand or stand mixer. Spread frosting on cooled cakes.

Last Step: Don't forget to share!

Recipe From :  justapinch.com (added by Lisa Glass)

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