Apple Dumplings
Sometimes, a little secret ingredient is all a recipe needs to blow! These apple dumplings are so sweet and delicious. Check out how I make them.
Ingredients :
1 apple, cored, peeled and sliced into 8 slices.
1 (8 ounce) tube of crescent rolls.
1 melted stick of butter.
¾ cups of sugar.
½ tsp of cinnamon.
1 ½ tbsps of flour.
6 oz of Sprite.
Directions :
1- Preheat the oven to 350° and grease an 8×8 or 9×9 pan.
2- Unroll the crescent rolls and place one slice of apple on the large end of each crescent and roll it up.
3- Arrange the rolls in the pan.
4- Mix together the melted butter, sugar, cinnamon and flour in a small bowl until well combined. Spoon the mixture over each crescent generously.
5- In the middle of the pan, pour Sprite, make sure you don’t pour it over the crescents.
6- Bake for 35 to 40 minutes and serve warm with fresh whipped cream or vanilla ice cream.
Bonne Appétit!
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