Ground Turkey and Egg Casserole
Ingredients :
6 eggs
2 cups shredded cheddar cheese
1 pound of ground turkey, cooked and crumbled
2 packs of crescent rolls
Directions :
1- Preheat your oven to 375 F
2- In a large skillet over medium heat brown the ground turkey, set aside
3- Crack 6 eggs into a bowl and mix with cheese and ground turkey
4- Line your 9x13 casserole dish with crescent rolls
5- Pour mixture into crescent rolls and bake for 15-20 minutes
Last Step: Don't forget to share!
Recipe From : hungrylittlegirl.com
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