Goulash In A Crockpot

Goulash In A Crockpot

Cook time: 6 Hr  Prep time: 25 Min  Serves: Large Group

Ingredients :

1 lb ground beef

1 can(s) diced tomatoes

2 can(s) tomato soup

4 c pasta, uncooked usually macaroni but use what you like

1 small can of peas

1 small can of whole kernel corn

1/2 tsp red pepper flakes

1/3 c butter

1 tsp paprika

3/4 tsp salt

1/2 tsp pepper

3/4 c shredded cheese (use your favorites)

3/4 c chopped onion

1 c celery

Directions :

1- Cook hamburger, onions, celery, red pepperl flake and other seasonings Cook on Low Heat in Crockpot

2- After 30 minutes or so stir and add tomato soup and diced tomatoes. Also add Macaroni, corn and peas. Add 1 cup of water. I put the macaroni in now but if you want a firmer pasta cook separately then cook all together for 15 minutes.

3- Sprinkle top with your favorite cheeses and bread crumbs as you like

4- Cook on low for a total of 4 - 6 hours

5- Better the next day and freezes beautifully. Enjoy

Last Step: Don't forget to share!

Recipe from : justapinch.com (By Donna Woodford @DiabeticDonna2)