Farmer's Casserole
Ingredients :
3 cups frozen hash browns
3⁄4 cup shredded monterey jack pepper cheese
1 cup cubed cooked ham
1⁄4 cup green onion, well chopped
4 well beaten eggs
1 (12 ounce) can evaporated milk
1⁄4 teaspoon black pepper
1⁄2 teaspoon salt
Directions :
1- Grease 2 quart rectangular baking dish.
2- Arrange potatoes evenly on bottom of baking dish.
3- Sprinkle with cheese, ham, onions.
4- Combine milk and eggs and seasonings.
5- Pour over potatoes and cheese.
6- Refrigerate over night.
7- Bake at 350 for 40-50 minutes until set.
8- Let rest 5 minute
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