Cracker Barrel’s Hash Browns Casserole

Ingredients :

2 lbs of frozen hash browns.

½ cup of melted margarine or butter.

1 (10 ¼ ounce) can cream of chicken soup.

1 Pint of sour cream.

½ cup of peeled and chopped onion.

2 cups of grated cheddar cheese.

1 tsp of salt.

¼ tsp of pepper.

Directions :

1- Mix all the ingredients together in a large bowl then transfer to a sprayed 11×14 baking dish.

2- In a preheated oven to 350° bake for 45 minutes and Voila!

3- Easy, peasy and cheesy! There’s nothing better than a hot delicious casserole over dinner. Give this hash browns casserole a shot, you won’t regret it.

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