Biscuits & Gravy Breakfast Casserole

Hearty and perfect for a cold morning. No one will be left hungry with this one!

Cook time: 30 Min  Prep time: 15 Min  Serves: 6-8

Ingredients :

10 oz tube of buttermilk biscuit dough

6 eggs

1 pkg powdered gravy pouch (plus ingredients per package to make gravy)

1 lb sausage, any flavor

1 c cheese, shredded

1/2 c milk

salt and pepper, to taste

Directions :

1- Preheat oven to 350. Take a 13x9-in pan and spray with cooking spray (or smear with butter). Cut biscuit dough into 1" pieces, and line the bottom of the pan.

2- Brown the sausage & drain.

3- Scatter the browned sausage over the biscuit pieces, then top with shredded cheese.

4- Whisk eggs and milk with a pinch of salt and pepper, then pour over the pan.

5- Make gravy according to instructions, and pour over the pan. Bake for 30-45 minutes, depending how hot your oven runs.

6- Cut and serve. It's delicious warm right out of the oven!

Last Step: Don't forget to share!

Recipe From : justapinch.com (added by Phyllis Gesch)